Jasmine Green Tea Leaves 600g
Loose leaf jasmine green tea with a fragrant floral aroma and a clean, refreshing finish. Sourced from Taiwan and supplied in 600g packs for bubble tea shops, cafes and restaurants across New Zealand.
Brewing Instructions
- Water: 750ml at 80°C - Tea leaves: 25g - Steep time: 7 minutes - After straining, add 250g ice to make 1L of tea base
Adjust steep time and leaf quantity to reach your preferred strength — jasmine green tea is more delicate than black tea and over-steeping will bring out bitterness rather than aroma.
Use in Bubble Tea and Fruit Tea
As a tea base, jasmine green tea adds a floral note that pairs well with fresh fruit, honey and light milk teas without overpowering them. It works equally well served straight over ice as a traditional iced tea, or as the base layer under fruit tea and fizzy fruit drinks.
Loose Leaf vs Bagged
Loose leaf tea steeps more evenly than bagged tea, giving a fuller-bodied cup with less bitterness at the same steep time. For high-volume service, this also means more consistent results across different staff members and shifts.
Product Details
- Net weight: 600g - Storage: Store in a cool, dry place out of direct sunlight - Certification: HACCP, ISO 22000 approved - Place of origin: Taiwan
Why Cafes and Bubble Tea Shops Choose This Tea
- Floral aroma that holds up when mixed with milk, fruit or ice - Consistent steeping results, important when multiple staff are brewing tea bases through a shift - HACCP and ISO 22000 certified for food safety compliance - Wholesale 600g packs sized for regular commercial use
About Us
Modoo Food Ltd supplies bubble tea and beverage ingredients, including tea leaves, syrups, powders and toppings to shops, cafes and restaurants across New Zealand, dispatching from our Auckland warehouse.
Wholesale customers also get free drink recipes, staff training and printed promotional posters to help launch new menu items.
Talk to us about wholesale pricing and current stock. Contact Us.
FAQ
Q: How do I brew jasmine green tea leaves for bubble tea? A: Steep 25g of leaves in 750ml of 80°C water for 7 minutes, strain, then add 250g of ice to make 1L of tea base.
Q: What's the pack size? A: 600g per pack, wholesale pricing for cafes, bubble tea shops and restaurants.
Q: Where is this tea sourced from? A: Taiwan.
Q: Is this tea food-safety certified? A: Yes — HACCP and ISO 22000 approved.
Q: Can jasmine green tea be used for fruit tea, not just bubble tea? A: Yes, it works well as a base for fruit tea and fizzy fruit drinks as well as traditional iced tea and milk tea.
